Cucumber Salad
A cool and crisp salad made with thinly sliced cucumbers, red onion, and a tangy vinegar dressing. Perfect for a refreshing side dish.
Ingredients
- 2 large cucumbers thinly sliced
- ½ red onion thinly sliced
- ¼ cup white vinegar
- 2 tbsp granulated sugar
- 1 tsp salt
- ½ tsp black pepper
- 2 tbsp fresh dill or parsley chopped
Instructions
- In a large bowl, combine the sliced cucumbers and red onion.
- In a small bowl, whisk together the vinegar, sugar, salt, and black pepper until the sugar and salt are dissolved.
- Pour the dressing over the cucumbers and onions. Toss gently to combine.
- Let the salad marinate in the fridge for at least 30 minutes to allow the flavors to meld together.
- Just before serving, sprinkle with fresh dill or parsley and give it a quick toss.