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Bruschetta Appetizers

Bruschetta Appetizers

Crispy toasted bread topped with fresh, vibrant ingredients like tomato and basil—an easy and elegant appetizer for any occasion.
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Course Appetizer, Snack
Cuisine Italian
Servings 8 people

Ingredients
  

  • 1 baguette or rustic Italian bread sliced into 1/2-inch thick pieces
  • 2 cups ripe tomatoes diced
  • 2 tablespoons fresh basil chopped
  • 1 garlic clove halved
  • 3 tablespoons olive oil plus extra for brushing
  • 1 teaspoon balsamic vinegar
  • Salt and pepper to taste

Instructions
 

  • Preheat oven to 400°F. Arrange bread slices on a baking sheet and brush with olive oil. Toast for 8–10 minutes until golden.
  • In a mixing bowl, combine diced tomatoes, basil, olive oil, balsamic vinegar, salt, and pepper. Let marinate for 15 minutes.
  • Rub the toasted bread slices with the halved garlic clove for flavor.
  • Spoon the tomato mixture onto the bread just before serving. Enjoy fresh!